Mango Salsa

Chipotle Chili Lime Salsa

Chipotle Chili Lime Salsa

Ingredients:

• 2.5 cups roma tomatoes, chopped (about 5-6 tomatoes)
• 1/2 cup yellow onion, diced (1 small onion)
• 1/4 cup green bell pepper, diced (about 1/4 pepper)
• 2.5 Tablespoons jalapenos, finely diced   (about 1-2 peppers) *remove seeds if you don't want it really hot!
• 1 teaspoon garlic, grated (about 4 cloves)
• 1 tablespoon cilantro, finely chopped
• 3/4 teaspoon salt
• 1.5 teaspoons sugar
• 1/2 teaspoon chipotle chili powder (also may be called ancho chili powder)
• 1/8 teaspoon ground cumin
• 1 tablespoon white vinegar
• juice of 1 lime

Instructions:

1. Put all ingredients in blender and use chop setting to blend to
desired consistency. This will not be a chunky salsa.